Snow-White Turkey Salad - cooking recipe

Ingredients

4 c. diced, cooked turkey
1 c. thinly sliced celery
1 c. minced green pepper
1/4 c. finely chopped onion
1 c. mayonnaise
1/4 c. whipping cream, whipped
1 tsp. chicken bouillon granules
1 tsp. salt
1/8 tsp. pepper
lettuce, shredded
garnishes

Preparation

Combine the turkey, celery, green pepper and onion in a bowl. Set aside.
In another bowl, combine mayonnaise, whipped cream, bouillon granules, salt and pepper.
Mix well.
Fold into turkey-vegetable mixture.
Refrigerate until serving time.
Mound turkey salad on crisp lettuce and circle with desired garnishes. Serves 6 to 8.