Skillet Pork Lo Mein(Makes About 4 Servings; Consider Doubling Recipe.) - cooking recipe

Ingredients

1/2 c. orange juice
1/2 c. soy sauce
1/4 c. oil
1/4 c. brown sugar
1/2 tsp. ground ginger
1 lb. lean boneless pork, cut into thin strips
1 Tbsp. cornstarch (optional) *
1/2 c. water *
1 (8 oz.) can sliced water chestnuts, drained
1/2 lb. fresh Chinese pea pods
1/2 (16 oz) pkg. Pennsylvania Dutch brand fine egg noodles

Preparation

In a large bowl, blend juice, soy sauce, oil, sugar and ginger;
add
pork.
Cover and marinate in refrigerator, stirring occasionally, for 1 hour (if possible).
In skillet, add pork and marinade; simmer, covered, stirring occasionally, for 30 minutes.