Sauce For Tuna Balls - cooking recipe

Ingredients

2 c. catsup
1 (8 oz.) can whole cranberry sauce
2 Tbsp. horseradish
2 tsp. Worcestershire sauce
1/3 c. lemon juice

Preparation

Mix all ingredients in a saucepan and bring to a boil, stirring.
Simmer 10 minutes.
Serve warm.
Makes 1 1/2 cups sauce.