Baked Chicken Breasts - cooking recipe

Ingredients

2 chicken breasts
1 can Italian stewed tomatoes
1 to 2 Tbsp. cornstarch
1/2 tsp. oregano
1/4 c. Parmesan or Romano grated cheese

Preparation

Place chicken breasts in a baking dish.
Bake at 400\u00b0 until tender or done.
Combine tomatoes with cornstarch.
Cook, stirring constantly, until thickened.
Pour over chicken breasts.
Top with grated cheese.
Bake, uncovered, for 15 or 20 minutes.
Garnish with parsley.
Serves 2.