Oatmeal Brownies - cooking recipe

Ingredients

3/4 c. soft margarine
1/2 c. sugar
1 c. brown sugar
1/4 c. water
1 egg
1 tsp. vanilla
1 c. flour
3/4 tsp. salt
1/2 tsp. baking soda
2 3/4 c. quick oats
1 c. chocolate chips

Preparation

Combine the first 6 ingredients; mix well.
Add flour, salt and baking soda; mix well.
Stir in quick oats and chocolate chips.
Spread into a greased 13 x 9-inch pan.
Bake at 400\u00b0 for 15 to 18 minutes.
Do not overcook.