Impossible Seafood Pie - cooking recipe

Ingredients

2 cans crab or shrimp or 1 of each
1 c. shredded sharp cheese (4 oz.)
1 (3 oz.) pkg. cream cheese
1/4 c. green onion, chopped
1 (2 oz.) jar chopped pimento, drained
2 c. milk
1 c. Bisquick mix
4 eggs
3/4 tsp. salt

Preparation

Heat oven to 350\u00b0.
Grease a 10-inch pie pan.
Mix crab or shrimp, sharp cheese, onion and pimento.
Put in pie pan; dot pieces of cream cheese on top.
Combine remaining ingredients until smooth, about 1 minute with hand beater.
Pour into pie plate.
Bake until a knife comes out clean, 35 to 40 minutes. Cool a few minutes before serving.