Spinach Balls - cooking recipe

Ingredients

1 pkg. chopped frozen cooked spinach
1/2 lb. Ricotta cheese
1/2 c. grated Parmesan cheese
1/2 c. Italian seasoned bread crumbs
2 beaten eggs
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic salt
1/4 tsp. marjoram

Preparation

Cook spinach according to package.
Drain and squeeze to remove moisture.
Combine remaining ingredients and add spinach. Melt 1/4 cup margarine in pan.
Spoon mixture into pan and brown on each side.