Eggplant Bake - cooking recipe

Ingredients

1 or 2 eggplants, sliced, cooked, drained
1 c. milk
2 beaten eggs
1 c. grated sharp cheddar cheese
1 c. Ritz crackers, crushed
1 Tbsp. melted butter
salt and pepper to taste

Preparation

Combine and pour into greased casserole pan and bake 40 minutes at 350 degrees.