Golden Punch - cooking recipe

Ingredients

1 large can frozen lemonade
1 large can frozen orange juice
1 (12 oz.) can apricot nectar
1 large can pineapple juice
7 pt. water
1 qt. ginger ale

Preparation

Combine all ingredients, except ginger ale.
Chill by adding plastic bag filled with ice cubes.
Add ginger ale just before serving.
Serves 30 to 35.