Death By Chocolate - cooking recipe

Ingredients

2 pkg. chocolate instant pudding
1 (12 oz.) pkg. Cool Whip
1 pkg. Nabisco chocolate wafers
3 Skor candy bars

Preparation

Prepare pudding in separate bowl.
Crush candy in wrappers; put in another bowl.
Crush 2/3 package of chocolate wafers in another bowl.
Defrost Cool Whip.
In a clear bowl, place in layers:
pudding, sprinkle candy bars, Cool Whip and sprinkle wafers.
Enough ingredients to repeat 3 times.