Pork Chops With Sauce - cooking recipe

Ingredients

1 pkg. Lawry's dry spaghetti sauce mix
1 can golden mushroom soup
1 can cream of celery soup
1 can beef broth
8 pork chops

Preparation

Roll pork chops in dry spaghetti sauce mix and brown in butter or oil.
Put soups in bowl and mix well.
Pour over chops and cook at 350\u00b0 for 1 hour or until chops are tender.
Makes a delicious gravy.