Turtle Cake - cooking recipe

Ingredients

1 c. evaporated milk
1 box German chocolate cake mix
1 pkg. Kraft caramels
6 oz. chocolate chips
6 oz. chopped pecans

Preparation

Add 1/2 cup evaporated milk to the prepared cake mix.
Pour half of the mixture into a 9 x 13-inch pan and bake for 10 to 15 minutes at 350\u00b0.
Microwave the package of caramels and the remainder of the milk in a small dish.
Pour over the baked cake; sprinkle with chocolate chips and nuts.
Pour remaining batter over all and bake 10 to 15 minutes.
No icing needed.