Blueberry Dessert - cooking recipe

Ingredients
    1 medium Cool Whip
    1 large cream cheese
    3/4 c. white sugar
    1 tsp. vanilla
    1 can blueberry pie filling
    1 c. self-rising flour
    1/4 c. brown sugar
    1 stick margarine, melted
    1 c. chopped pecans
Preparation
    Combine ingredients for crust and press into a 9 x 13-inch pan. Bake in a 350\u00b0 oven for 5 minutes.
    Let crust cool.

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