Blueberry Dessert - cooking recipe
Ingredients
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1 medium Cool Whip
1 large cream cheese
3/4 c. white sugar
1 tsp. vanilla
1 can blueberry pie filling
1 c. self-rising flour
1/4 c. brown sugar
1 stick margarine, melted
1 c. chopped pecans
Preparation
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Combine ingredients for crust and press into a 9 x 13-inch pan. Bake in a 350\u00b0 oven for 5 minutes.
Let crust cool.
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