Chicken Tortilla Casserole - cooking recipe

Ingredients

1 doz. tortillas
2 1/2 c. chopped chicken
1 can cream of mushroom soup
1 can cream of chicken soup
1/4 tsp. garlic salt
1 large onion, chopped
1 (4 oz.) can chopped green chilies
1 can water chestnuts
3 c. grated cheese

Preparation

Mix chicken, soups, onion, green chilies and water chestnuts together.
Fry tortillas, 3 seconds per side, in hot oil.