Pudding Dessert - cooking recipe

Ingredients
    1 1/2 c. all-purpose flour
    1 1/2 tsp. baking soda
    pinch of salt
    1 1/2 sticks butter, melted
    1 (8 oz.) pkg. cream cheese
    1 c. powdered sugar
    2 small cartons Cool Whip
    1 (3.5 oz.) box instant vanilla pudding
    1 (5.8 oz.) box instant chocolate pudding
    4 c. milk
Preparation
    Melt butter; pour it in the flour, baking soda and salt.
    Pour into greased pan (butter bottom of pan).
    Bake 20 minutes at 350\u00b0. Cool.

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