Cinnamon Waldorf Salad - cooking recipe

Ingredients

2 c. water
1 small pkg. red cinnamon candies
3 apples, peeled and cut into bite-size
1/2 c. celery
1/2 c. mayonnaise (reduced calorie)
1 c. chopped walnuts

Preparation

Boil until melted, 1/4 cup of cinnamon candies and water.
Add apples to water mixture until pink (5 minutes).
Pour away water. Add to apples the rest of the ingredients; mix and chill.
Then serve.