Hamburger Soup - cooking recipe
Ingredients
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1 to 1 1/2 lb. ground meat
1 c. chopped celery
1 c. chopped carrots
1 1/2 c. chopped potatoes
chopped onion to taste
1 can chopped tomatoes
Preparation
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Brown ground meat and drain.
Add 1/2 cup water and stir until meat crumbles.
Add 3 cups water and fresh vegetables.
Cook on low heat until carrots are tender.
Add tomatoes.
Cook 30 minutes.
Freezes well.
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