Hamburger Soup - cooking recipe

Ingredients
    1 to 1 1/2 lb. ground meat
    1 c. chopped celery
    1 c. chopped carrots
    1 1/2 c. chopped potatoes
    chopped onion to taste
    1 can chopped tomatoes
Preparation
    Brown ground meat and drain.
    Add 1/2 cup water and stir until meat crumbles.
    Add 3 cups water and fresh vegetables.
    Cook on low heat until carrots are tender.
    Add tomatoes.
    Cook 30 minutes.
    Freezes well.

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