Special Chicken Casserole - cooking recipe

Ingredients

6 to 8 chicken breasts
2 cans cream of chicken soup
1 (8 oz.) carton sour cream
1 pkg. Ritz crackers (from 3 stack pkg.)
2 tsp. poppy seed
1 1/2 sticks butter or margarine

Preparation

Cook chicken breasts, debone and cut into pieces.
Place chicken in 7 x 11-inch buttered casserole dish.
Mix cream of chicken soup with sour cream and pour over chicken.
Crush 1 package of Ritz crackers and combine with poppy seed.
Sprinkle over soup mixture.
Melt margarine and pour over top.
Cook approximately 30 to 40 minutes until bubbly at 350\u00b0.