Blueberry Cake - cooking recipe
Ingredients
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3/4 c. sugar
1 egg
2 c. flour
1 scant pt. blueberries (fresh or frozen)
1/4 c. margarine
1/2 c. milk
2 tsp. baking powder
Preparation
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Mix sugar and margarine together until smooth.
Add egg and milk slowly.
Add flour and baking powder, mixing slowly.
Add blueberries and mix with spoon.
Put into 9 x 9-inch baking pan.
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