Blueberry Cake - cooking recipe

Ingredients
    3/4 c. sugar
    1 egg
    2 c. flour
    1 scant pt. blueberries (fresh or frozen)
    1/4 c. margarine
    1/2 c. milk
    2 tsp. baking powder
Preparation
    Mix sugar and margarine together until smooth.
    Add egg and milk slowly.
    Add flour and baking powder, mixing slowly.
    Add blueberries and mix with spoon.
    Put into 9 x 9-inch baking pan.

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