Best Barbecue Sauce - cooking recipe

Ingredients

1/2 c. light or dark corn syrup
1/2 c. ketchup
1/2 c. finely chopped onion
1/4 c. cider vinegar
1/4 c. prepared mustard
1/4 c. Worcestershire sauce

Preparation

In saucepan, stir together corn syrup, ketchup, onion, vinegar, mustard and Worcestershire sauce.
Bring to a boil. Reduce heat and boil gently 15 minutes to thicken.
Brush on meats or poultry, turning frequently, during last 20 minutes of cooking. Makes 2 cups.