Impossible Mexican Pie - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 envelope taco seasoning
1 can chopped green chilies
1 c. grated Monterey Jack cheese
1 1/4 c. milk
3/4 c. Bisquick
3 eggs
chili powder to taste
1/8 tsp. red pepper

Preparation

Heat oven to 400\u00b0.
Grease 10-inch pie plate.
Brown beef and onion; put in pie plate.
Top with chilies and cheese.
Beat other ingredients until smooth.
Pour over meat.
Bake until brown 25 to 30 minutes or until inserted knife comes out clean.