Plain Pound Cake - cooking recipe

Ingredients

2 sticks margarine
2 sticks butter
4 c. plain flour
3 c. sugar
2 tsp. flavor
1 Tbsp. Crisco
6 eggs
3/4 c. canned milk

Preparation

Blend margarine, butter and sugar.
Add eggs, one at a time. Add Crisco, flavor and milk.
Add flour slowly.
Bake at 325\u00b0.