Summer Jello Salad - cooking recipe
Ingredients
-
2 large pkg. lime jello
1 pt. cottage cheese
1 large can crushed pineapple
1 large bag mini marshmallows
Preparation
-
Following directions, prepare the jello in a 9 x 13-inch pan. Add the cottage cheese and pineapple to the jello and stir well. Float the marshmallows on top.
Chill until set.
Leave a comment