Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
2 c. diced potatoes
1/2 c. onion
1 can vegetable soup
1 can cream of celery soup
salt and pepper to taste

Preparation

Brown hamburger, potatoes and onion until done.
Drain fat. Mix both soups and add to meat and potato mixture.
Bake at 350\u00b0 for 20 to 30 minutes.