Green Goddess Dressing - cooking recipe

Ingredients

1/2 c. mayonnaise
2 Tbsp. milk
2 anchovies, minced
1 Tbsp. tarragon vinegar
1 1/2 tsp. lemon juice
1 c. parsley sprigs, minced
3 Tbsp. finely chopped chives

Preparation

Combine ingredients, using blender.
Put in covered jar and refrigerate.
Makes 1 cup.