Sugarless Raisin Cookies - cooking recipe

Ingredients

1 1/2 lb. raisins
2 1/2 c. water
2/3 c. oil
3 tsp. cinnamon
1 tsp. ginger
1/4 tsp. cloves
4 c. flour
2 tsp. baking powder
2 tsp. baking soda
1 tsp. salt (optional)
4 eggs

Preparation

Combine raisins and water, bring to a boil.
Add oil, cinnamon, ginger and cloves.
Let cool.
Combine flour, baking powder, baking soda and salt in a separate bowl.
Beat eggs in separate bowl, then add to cooled raisin mixture.
Add dry ingredients.
(I use whole wheat flour.) Bake at 350\u00b0 until toothpick comes out clean. (If mixture seems too wet, add a little more flour.)