Congo Bars - cooking recipe

Ingredients

1 lb. box brown sugar
3/4 c. oil
3 eggs
2 3/4 c. flour
1/4 c. rolled oats
1 Tbsp. baking powder
1 tsp. soda
1 tsp. salt
1 (8 oz.) pkg. chocolate chips
1 c. walnuts

Preparation

Mix together well.
Pour in a 9 x 13-inch greased pan.
Bake at 375\u00b0 for 30 to 45 minutes.