Taco Salad - cooking recipe
Ingredients
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1 large head butter head lettuce, torn
2 tomatoes, diced
1 lb cheddar cheese, grated
1/2 c onion, chopped
1 c ranch-style beans, drained, rinsed and chilled
1/2 bag crushed Fritos
Preparation
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Mix lettuce, tomatoes, cheese and onion in large bowl.
Just before serving add beans, toss well and serve chilled.
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