Taco Salad - cooking recipe

Ingredients
    1 large head butter head lettuce, torn
    2 tomatoes, diced
    1 lb cheddar cheese, grated
    1/2 c onion, chopped
    1 c ranch-style beans, drained, rinsed and chilled
    1/2 bag crushed Fritos
Preparation
    Mix lettuce, tomatoes, cheese and onion in large bowl.
    Just before serving add beans, toss well and serve chilled.

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