Chocolate Pudding Dessert - cooking recipe

Ingredients

1 c. flour
1/2 c. butter or margarine
1 c. finely chopped pecans
1 (8 oz.) pkg. cream cheese, softened
1 c. powdered sugar
1 (8 oz.) frozen whipped topping, thawed
1 (4 oz.) pkg. instant vanilla pudding mix
1 (4 oz.) pkg. instant chocolate pudding mix
3 c. milk
1 (1.45) milk chocolate bar, grated

Preparation

Mix flour and butter together until they form small crumbs. Stir in pecans.
Press into a 9 x 13-inch pan.
Bake at 350\u00b0 for 20 minutes.