Ginger Peachy Salad - cooking recipe
Ingredients
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2 Tbsp. mayonnaise
1 tsp. lemon juice
1/8 tsp. ground ginger
peach halves, drained
1 can Swanson chunk white chicken
1/2 c. chopped celery
1/3 c. grapes, cut in half
salad greens
toasted slivered almonds
Preparation
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In bowl, combine mayonnaise, lemon juice and ginger; toss with chicken, celery and grapes.
Chill.
Serve in peach halves arranged on salad greens.
Garnish with almonds.
Makes about 1 cup.
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