Pumpkin Pie Cake - cooking recipe

Ingredients

1 large yellow cake mix
1/2 c. melted margarine
1 beaten egg
1 lb. (14 oz.) can pumpkin pie mix
2 eggs, beaten
2/3 c. milk
1/4 c. sugar
1 tsp. cinnamon
1/4 c. margarine

Preparation

Mix pumpkin pie mix, beaten eggs and milk and pour over cake mixture.
Combine sugar, cinnamon and margarine and add to 1 cup of cake mixture.
Sprinkle over cake.
Bake at 350\u00b0 for 45 to 50 minutes.