Baked Red Snapper("Great Company Dish") - cooking recipe

Ingredients

6 Tbsp. butter
2 c. chopped celery
1/2 c. chopped onion
1/4 c. chopped green pepper
3 c. canned tomatoes
1 Tbsp. Worcestershire sauce
1 Tbsp. catsup
1 tsp. chili powder
1/2 lemon
2 bay leaves
1 minced clove garlic
1 tsp. salt
1/4 tsp. cayenne pepper
3 lb. red snapper

Preparation

Melt butter.
Add celery, onion and green pepper; simmer 15 minutes.
When celery is tender, add remaining ingredients (except snapper).