7 Layer Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 medium onion
1 can green beans
1 small pkg. Velveeta cheese
5 to 6 potatoes
2 cans cream of celery soup
salt and pepper

Preparation

Brown meat and drain.
Slice onion, potatoes and cheese.
Place ingredients in layers into buttered baking dish as follows:
beef, onion, potatoes, beans and cheese, ending with a layer of beef on top.
Cover with soup and bake in 350\u00b0 oven until potatoes are brown.