Broccoli Soup - cooking recipe

Ingredients

1 medium bunch broccoli
4 c. chicken broth
4 Tbsp. butter
1/2 c. flour
2 c. half and half

Preparation

Cut broccoli into small pieces.
Cook in broth until tender. In another pot, melt butter slowly.
Add 1/2 cup flour.
Whisk in half and half slowly.
(If lumps develop, I blend in food processor.)
Add butter, flour and half and half mixture to broccoli/broth mixture.