Marguerite'S Jelly Roll(Laisy-Daisy Cake) - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1 tsp. baking powder
1 pinch of salt
1 tsp. vanilla
2 eggs
1/2 c. hot milk
1 Tbsp. butter

Preparation

Mix sugar, eggs, flour, and baking powder, salt together. Bring to boil milk and butter, mix together and add vanilla.
Bake in a greased jelly roll pan or cookie sheet for about 10 to 12 minutes at 400\u00b0.
Put powdered sugar on wax paper, dump cake on wax paper while warm.
Spread with jelly then roll up.