Baked Chicken - cooking recipe

Ingredients

1 fryer chicken, cut up
1 stick margarine
1 Tbsp. lemon juice
2 Tbsp. Worcestershire sauce
1 tsp. sugar
dash of hot sauce
pinch of red pepper
1 tsp. garlic salt

Preparation

Place cut up chicken in shallow baking dish.
Melt margarine in small saucepan. Add remaining ingredients and mix well.
Pour over chicken.
Bake at 350\u00b0 for 45 to 55 minutes, basting often.