Connie'S Broccoli Casserole - cooking recipe

Ingredients

1 bag frozen broccoli
1/2 block Velveeta cheese
1 roll Ritz crackers
1 stick butter

Preparation

Boil broccoli in a saucepan until done.
Melt butter; crumble up Ritz crackers in melted butter.
Put in bottom of baking dish. Pour broccoli over Ritz crackers.
Slice cheese on top of broccoli.
Place in 400\u00b0 oven for about 15 minutes until cheese melts.