Chocolate Cake - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
6 Tbsp. cocoa
2 tsp. baking soda
1 tsp. salt
2 tsp. vanilla
2 Tbsp. vinegar
3/4 c. oil
2 c. cold water
Preparation
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Place dry ingredients in bowl.
Mix completely.
Make a well and pour in vanilla, vinegar and oil.
Pour cold water over top. Mix well.
Pour into 9 x 12-inch greased pan.
Bake at 350\u00b0 for 35 to 40 minutes or until done.
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