Chocolate Cake - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    6 Tbsp. cocoa
    2 tsp. baking soda
    1 tsp. salt
    2 tsp. vanilla
    2 Tbsp. vinegar
    3/4 c. oil
    2 c. cold water
Preparation
    Place dry ingredients in bowl.
    Mix completely.
    Make a well and pour in vanilla, vinegar and oil.
    Pour cold water over top. Mix well.
    Pour into 9 x 12-inch greased pan.
    Bake at 350\u00b0 for 35 to 40 minutes or until done.

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