Nomie'S Best Lemon Pie - cooking recipe

Ingredients

1/2 c. flour
1 1/4 c. sugar
1 c. boiling water
3/4 c. milk
3 egg yolks
1/2 Tbsp. butter
2 lemons (1/4 to 1/3 c. juice)
grated rind of 1 lemon
pinch of salt

Preparation

Mix flour and sugar.
Add boiling water, then milk.
Mix and cook until thick and smooth.
Beat egg yolks; gradually add with butter, juice and rind to cooked mixture.
Continue to cook slowly until thick and mixture drops from spoon in sheets.