Sweepstakes Salad(In Honor Of Frank Fox) - cooking recipe

Ingredients

2 (3 oz.) pkg. grape jello
2 c. boiling water
1 c. blueberry pie filling
1 (No. 2) can crushed pineapple
1 (8 oz.) pkg. cream cheese
1 (16 oz.) carton sour cream (I prefer Borden)
1/2 c. sugar
1/4 c. pecans, chopped (optional)

Preparation

Mix jello with boiling water; add pie filling and pineapple. Let jell.