Fried Jalapenos - cooking recipe

Ingredients

6 to 8 whole jalapenos
1/2 c. Colby cheese, grated
2 eggs
1/2 c. milk
flour
oil for frying

Preparation

Slit jalapenos down the side.
Remove seeds and membranes without tearing the peppers.
Stuff each pepper with about 1/2 teaspoon cheese.
Mix eggs and milk, beating well.
Roll pepper in flour then in egg mixture and again in flour.
Set jalapeno peppers aside to allow coating to set.
Heat oil to 350\u00b0.
Fry peppers until brown.
(No longer than 1 minute.)
Serve with sour cream.