Mother'S Punch - cooking recipe
Ingredients
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3 c. sugar
1 1/2 c. water
1 qt. strong tea
1 qt. Welch's grape juice
1 can pineapple juice
1 can frozen orange juice
1 can frozen lemonade
1 qt. water
1 large bottle ginger ale
Preparation
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Boil the water and sugar together.
Add rest of ingredients. Add the cold ginger ale just before serving.
Serves 30 people.
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