Quick Chili - cooking recipe
Ingredients
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1 (30 1/2 oz.) can Brooks chili mix
1 1/2 to 2 lb. hamburger (3 to 4 c.), cooked, browned and drained
1 qt. stewed tomatoes
2 Tbsp. chili powder
Preparation
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Mix all ingredients and simmer until well blended.
This recipe freezes well.
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