Quick Chili - cooking recipe

Ingredients
    1 (30 1/2 oz.) can Brooks chili mix
    1 1/2 to 2 lb. hamburger (3 to 4 c.), cooked, browned and drained
    1 qt. stewed tomatoes
    2 Tbsp. chili powder
Preparation
    Mix all ingredients and simmer until well blended.
    This recipe freezes well.

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