Cheese Straws - cooking recipe

Ingredients

1 lb. margarine
1 lb. sharp cheese
3 c. plain flour
1/2 to 1 tsp. red pepper

Preparation

Combine margarine and cheese.
Mix well.
Add flour and pepper and mix, using hands, as it is stiff.
Using star design, press through cookie press onto slightly greased cookie sheets.
Cook at 300\u00b0 for 30 minutes.
Yields 48 straws.