Snowball Cake - cooking recipe

Ingredients

2 envelopes plain gelatin
4 Tbsp. cold water
1 c. boiling water
juice of 1 lemon
1 (No. 2) can crushed pineapple
1 c. granulated sugar
1 large angel food cake, cooked and broken up
4 pkg. Dream Whip
1 can shredded coconut

Preparation

Soften gelatin in cold water.
Add boiling water; stir until dissolved.
Cool.
Add lemon juice, pineapple and sugar.
Chill. Prepare 2 packages of the Dream Whip according to package directions.
When gelatin mixture is partially set, combine with Dream Whip and angel food cake, broken into small pieces.
Mix well.
Pour into a 9 x 13-inch pan.
Chill for several hours, then prepare the other 2 packages of Dream Whip.
Spread over cake; sprinkle coconut over the top.