Apple-Carrot Salad - cooking recipe

Ingredients
    3 unpeeled apples, diced
    2 c. shredded raw carrots
    1/4 c. onion, minced
    1/2 c. sour cream
    2 tsp. lemon juice
    salt and pepper to taste
    lettuce
Preparation
    Combine the apples with grated carrot and minced onion.
    Add sour cream; blend in lemon juice, salt and pepper.
    Serve on lettuce.

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