Special Occasion Mints - cooking recipe
Ingredients
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2 lb. powdered sugar
1 (8 oz.) cream cheese
1 tsp. mint or peppermint extract
2 to 3 drops food coloring
Preparation
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Mix together and knead sugar and cheese.
Add extract and food coloring (to reach desired color) or just extract if you prefer creme-color mints.
Use candy-mint molds to shape.
Freeze or refrigerate until time to use.
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