White Cake With Pears - cooking recipe

Ingredients
    1 Duncan Hines white cake mix
    3 egg whites
    1/4 c. oil or 1/3 c. (if desired)
    1 (16 oz.) can pears with juice
Preparation
    Put pears and juice in a small bowl.
    Cut pears into small pieces and mash up in the juice.
    Put the cake mix in a large bowl of the electric mixer.
    Add oil, egg whites and pears with juice. Blend and mix until moistened.
    Beat on medium speed for 2 minutes.

Leave a comment