Mini Pizzas - cooking recipe
Ingredients
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1 lb. sharp Cheddar cheese
4 hard-boiled eggs
2 onions, chopped or 1 onion, grated
1 can chopped olives
1 cube (4 oz.) margarine
1 can tomato soup
1 tsp. salt
1 tsp. Worcestershire sauce
1 green pepper, chopped and sauteed
Preparation
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Spread mixture on small French bread rounds.
Broil until hot and bubbly.
Makes 125.
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