Mini Pizzas - cooking recipe

Ingredients
    1 lb. sharp Cheddar cheese
    4 hard-boiled eggs
    2 onions, chopped or 1 onion, grated
    1 can chopped olives
    1 cube (4 oz.) margarine
    1 can tomato soup
    1 tsp. salt
    1 tsp. Worcestershire sauce
    1 green pepper, chopped and sauteed
Preparation
    Spread mixture on small French bread rounds.
    Broil until hot and bubbly.
    Makes 125.

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