Glazed Chicken Wings - cooking recipe
Ingredients
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4 Tbsp. soy sauce, divided
2 Tbsp. lemon juice, divided
1 Tbsp. minced fresh ginger root
12 chicken wings, cut at joints (tips removed)
2 Tbsp. honey
2 Tbsp. olive oil
Preparation
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Combine 2 tablespoons of soy sauce, 1 tablespoon of lemon juice and the ginger.
Pour over chicken, stirring to coat. Refrigerate for 30 minutes.
Combine remaining 2 tablespoons of soy sauce, 1 tablespoon lemon juice, honey and 1 tablespoon water.
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